Yeast cake with peaches - the sweetness of summer on your table

The smell of freshly baked yeast dough is one of the most beautiful childhood memories. It is the warmth of a home hearth that comes back to us yearningly every summer when juicy peaches ripen. Yeast cake with peaches is the essence of these sensations - a combination of a sweet, soft bun with the sour taste of peaches. This is a recipe that all lovers of fruit pastries will love. But what is yeast dough without its main star - yeast? These tiny organisms are responsible for the fluffiness and lightness of the dough. Thanks to them, the dough rises, gaining its characteristic structure. Yeast is not only a culinary ingredient, but true baking artists. Peaches add not only flavor to the cake, but also a beautiful, golden color. Their sweetness fits perfectly with the lightness of the bun, creating a harmonious combination. Why is it worth baking this cake? First of all, it is a perfect solution for a summer afternoon when we are looking for a light but filling dessert. Besides, yeast cake with peaches is a great idea for a meeting with friends or a family dinner.

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Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

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Ingredients:

• 500g (17.6oz) wheat flour
• 100g (3.5oz) sugar
• 25g (0.9oz) fresh yeast
• 250 ml of milk
• 100g (3.5oz) butter
• 2 eggs
• Pinch of salt
• 1kg (35.2oz) peaches
• 100g (3.5oz) sugar for sprinkling

Instructions:

1. Dissolve yeast in warm milk with added sugar, leave for 15 minutes.
2. Sift the flour, add salt, butter, eggs and yeast leaven, knead the dough and let it rise for 1.5 hours.
3. Wash the peaches, peel them, cut them into quarters and remove the pits.
4. After the dough has risen, roll it out onto a baking sheet, place the peaches on it and sprinkle with sugar.
5. Bake in an oven preheated to 180°C for about 35-40 minutes.

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

About me
And short story about LEET DIET

As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.