Cake with apples and caramel

When apple season kicks off, the first thing that comes to mind is a delicious apple caramel pie. This is a wonderful dessert that combines the juiciness of apples, the sweetness of caramel and the crunchiness of the cake. This cake is the true embodiment of autumn - not only does it remind you of ripe apples picked from the tree, but also of warm, cozy evenings spent with a cup of hot tea and a piece of this delicious dessert. In Poland, apples are one of the most popular fruits, and their variety allows you to prepare many different desserts. This apple caramel cake is one of them. It uses the full flavor of ripe apples, emphasizing their sweet and sour taste with caramel. Cake with apples and caramel is the perfect dessert for colder days. The caramel, which is the key ingredient of this dessert, gives it a depth of flavor, making it even more appetizing. When we caramelize the apples, the fruit begins to release juice, which mixes with the caramel, creating a truly heavenly combination of flavors. In addition, the apple and caramel cake is not only tasty, but also beautiful. When you take them out of the oven, you'll see the apples covered in a shiny golden layer of caramel, making this dessert a real feast for the eyes.

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

Ingredients:

• 300g (10.5oz) wheat flour
• 200g (7oz) sugar
• 200g (7oz) butter
• 4 eggs
• 1 teaspoon of baking powder
• 1 teaspoon of cinnamon
• 200g (7oz) sugar
• 50g (1.7oz) butter
• 100ml (3.3fl oz) cream 30%
• 4 medium apples

Instructions:

1. In a bowl, mix flour, sugar, butter, eggs, baking powder and cinnamon until you get a uniform dough.
2. Peel the apples, cut into quarters, and then remove the cores.
3. In a saucepan, melt the sugar over medium heat until it turns golden. Add butter and cream, stirring until ingredients are combined.
4. Put the apples in the tart mold, pour the caramel over it, and then cover it with the dough.
5. Bake in an oven preheated to 180°C (356°F) for about 45 minutes.

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

About me
And short story about LEET DIET

As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.