Pasta with cream sauce and mushrooms: Simple cuisine, great flavors

Pasta with cream sauce and mushrooms is a dish that combines the simplicity of preparation with the richness of flavors. This is a true home cooking classic that is irresistible. This dish is perfect for days when you feel like having something tasty but don't want to spend too much time in the kitchen. Cream sauce with mushrooms, delicately seasoned with garlic and thyme, goes perfectly with any type of pasta. Depending on your preferences, you can also add spinach, bacon or chicken to it, creating different variants of this dish. There is nothing complicated in preparing this dish - it all boils down to properly frying mushrooms and preparing a sauce based on cream. All this, served with al dente cooked pasta, creates a dish that will please both adults and children.

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Ingredients:

• 250g (8.8oz) pasta
• 500g (17.6oz) mushrooms
• 1 onion (approx. 150g, 5.3oz)
• 2 garlic cloves (approx. 10g, 0.35oz)
• 250ml (8.5 fl oz) 18% cream
• 1 teaspoon dried thyme
• Salt, pepper to taste
• 2 tablespoons of olive oil

Instructions:

1. Cook the pasta al dente according to the instructions on the package.
2. Clean the mushrooms, cut into slices. Finely chop the onion and garlic.
3. Heat the oil in a pan, add the onion and garlic, fry until the onion becomes glassy.
4. Add the mushrooms and fry until they release their juices and start to brown.
5. Add cream, thyme, salt and pepper, cook over low heat for about 5 minutes.
6. Add the cooked pasta to the sauce and mix gently.

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

About me
And short story about LEET DIET

As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.