Recipe for Ham and Cheese Baked Pasta

Ham and cheese baked pasta is a perfect idea for a family dinner or supper. This easy-to-make recipe will surely satisfy even the biggest food enthusiasts. Below is a detailed step-by-step description of how to prepare delicious ham and cheese baked pasta.

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

Ingredients:

• 500 g (17.5 oz) of penne pasta
• 200 g (7 oz) of ham
• 1 onion
• 2 cloves of garlic
• 2 tablespoons of butter
• 2 tablespoons of flour
• 500 ml (17 oz) of milk
• 200 g (7 oz) of grated yellow cheese
• salt and pepper to taste

Instructions:

1. Cook the pasta according to the instructions on the package, drain it, and transfer it to a large bowl.
2. Dice the ham, finely chop the onion and garlic.
3. In a saucepan, melt the butter, add the onion and garlic, and then the ham. Sauté until golden brown.
4. Add the flour and stir until the ingredients are combined.
5. Gradually add the milk, stirring constantly, until the sauce thickens.
6. Season with salt and pepper to taste.
7. Pour the sauce over the pasta and mix well.
8. Add half of the grated cheese and mix again.
9. Transfer the mixture to a baking dish and sprinkle the remaining cheese on top.
10. Bake in a preheated oven at 200 degrees Celsius (392 degrees Fahrenheit) for about 20-25 minutes, until the cheese melts and the pasta dish turns golden.

In conclusion, ham and cheese baked pasta is a simple and delicious recipe that will surely appeal to the whole family. Enjoy!

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

About me
And short story about LEET DIET

As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.