Discover the Secret of a Delicious Cheese Roulade: A Recipe for a Unique Dish for Every Occasion

Cheese roulade is a dish that deserves a special place in the culinary repertoire of every lover of tasty cuisine. It is a delicacy that surprises with its simplicity of preparation, and at the same time delights with its richness of taste. Cheese roulade is a proposal for every occasion - from everyday dinner, through family gatherings to elegant parties. The recipe for a cheese roulade is simple and does not require specialist culinary knowledge.Just a few basic ingredients that are certainly found in every kitchen to create a dish that will satisfy the most demanding palates. serowa is a combination of delicate cheese, juicy chicken and aromatic mushrooms, which together create a unique taste.

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Ingredients:

• 400 g (14 oz) good cheese
• 3 medium or large eggs
• 3 tablespoons (about 100 g / 3.5 oz) mayonnaise
• 1 chicken breast (about 400 g / 14 oz)
• 1 small onion (about 130 g / 4.6 oz)
• 1 smaller pepper (about 130 g / 4.6 oz)
• 400 g (14 oz) mushrooms
• 2 tbsp cooking oil
• Spices: a teaspoon of Italian herbs; half a level teaspoon each of salt and pepper; a level teaspoon of sweet paprika

Instructions:

1. Prepare the stuffing from fried vegetables. Cut the onion, pepper and mushrooms into small cubes and fry in oil.
2. Mix the ingredients for the cheese base: grated cheese, eggs and mayonnaise.
3. Put the cheese mixture on a baking tray and bake for about 20 minutes in an oven preheated to 180 degrees.
4. Place thinly sliced chicken breasts on the baked base and sprinkle with spices.
5. Place sautéed vegetables on chicken.
6. Roll it all up and bake for another 25 minutes.

We make meal plans that help you achieve your goals

Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.

Create diet for me

About me
And short story about LEET DIET

As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.