Blood Mary Recipe

When we talk about classics in the world of cocktails, one of the most recognizable is undoubtedly Bloody Mary. Known for its intense flavor, pungent roots and unique red color, this signature drink attracts both those looking for a bold flavor and those looking to relieve hangover symptoms. The history of the Bloody Mary cocktail is obscure and shrouded in mystery . Many say it was born in the 1920s at Harry's New York Bar in Paris. Other theories suggest that it was the work of American bartender Fernand Petiot , who added salt, pepper, lemon, Worcestershire and Tabasco to it to create the cocktail we know today. Bloody Mary is a combination of ingredients that may seem incompatible but create a unique harmony of flavors. It is distinguished by the distinct taste of tomatoes, the sharpness of vodka and the balance of spices. The uniqueness of Bloody Mary lies in its complexity and multidimensionality.

Blood Mary Recipe
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Ingredients:

  • 50 ml (1.7oz) vodka
  • 100 ml (3.4oz) tomato juice
  • 1 teaspoon of lemon juice
  • 1 teaspoon of lemon juice
  • 2 drops of Worcestershire sauce
  • 2 drops of Tabasco sauce
  • Pinch of salt
  • A pinch of pepper
  • 1 sprig of celery for decoration
  • 1 slice of lemon for decoration
  • Ice

Instructions:

  1. Place large ice cubes in a tall glass glass.
  2. Add vodka, Worcestershire sauce , Tabasco sauce, lemon juice and lime juice to the glass.
  3. Add a pinch of salt and pepper.
  4. Pour tomato juice.
  5. Mix all ingredients thoroughly with a long drink spoon.
  6. Garnish with a sprig of celery and a slice of lemon.

Preparation time: 5 min

Cooking time: 0 min

Macro nutrients per 100 grams

Calories: 15.78 kcal

Carbohydrate: 3.3 g

Protein: 0.51 g

Fat: 0.06 g

We make meal plans that help you achieve your goals
Our plans are tailored to your needs, so you don't have to worry about the details. All you have to do is prepare, eat, and savor the healthy and tasty food we suggest.
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About me
And short story about LEET DIET

As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.

Picture of me as ballerina and aerial artist