Keto Tofu Recipe
Keto Tofu is a delicious and healthy dish, perfect for people on a ketogenic diet. These crispy tofu pieces are prepared in an aromatic marinade of soy sauce, coconut oil, and spices. This gives the dish a rich flavor while keeping it low in carbohydrates. Tofu, high in protein and low in carbs, is ideal for those who want to maintain ketosis. You can serve it as a snack, add it to salads, or enjoy it as a main dish. Keto Tofu is a unique way to enjoy tofu in a healthy and tasty form, perfect for a keto diet.


Ingredients:
- 200g low-carb tofu
- 2 tablespoons coconut oil
- 2 tablespoons low-carb soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- 1 teaspoon paprika powder
- 1 teaspoon chili powder (optional, if you like it spicy)
- Salt and pepper to taste
- Fresh herbs or sesame seeds for garnish (optional)
Instructions:
- Drain the tofu and gently pat it dry. Cut the tofu into small cubes or strips, depending on your preference.
- In a small bowl, mix together the soy sauce, coconut oil, garlic powder, ginger, paprika, and chili powder (if using). Add a pinch of salt and pepper, and thoroughly mix the ingredients.
- Heat a frying pan over medium heat. Add the marinade to the pan and immediately add the tofu. Sauté the tofu for about 5-7 minutes, stirring frequently, until the ingredients are well combined and the tofu becomes crispy.
- Once the tofu is ready, transfer it to a plate and sprinkle with fresh herbs or sesame seeds (if using).
- Keto Tofu is ready to be served! You can enjoy it as a standalone dish or as an addition to salads or other dishes.
- Remember to adjust the ingredients and proportions according to your taste preferences and keto dietary requirements. Enjoy!
Summary
Keto Tofu is a delicious and healthy dish, perfect for individuals following a ketogenic diet. These crispy tofu pieces are prepared in a flavorful marinade with soy sauce, coconut oil, and spices. This results in a dish with a bold taste while being low in carbohydrates. Tofu, rich in protein and low in carbs, is ideal for those aiming to maintain ketosis. You can serve it as a snack, as an addition to salads, or as a main course. Keto Tofu offers a unique way to enjoy tofu in a healthy and tasty form, making it a great choice for individuals on a keto diet.
Preparation time:
Cooking time:
Macro nutrients per 100 grams
Calories: 140 kcal
Carbohydrate: 3 g
Protein: 14 g
Fat: 8 g

About me
And short story about LEET DIET
As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.