Garlic Sauce Recipe
Aromatic garlic sauce: a perfect addition to various dishes. Bold garlic flavor, creamy consistency - an essential element on your table! Are you a fan of garlic flavor? Our recipe for aromatic garlic sauce will allow you to prepare this bold addition that pairs perfectly with various dishes. Its intense garlic flavor and creamy consistency make it an essential element on your table! Garlic sauce is a versatile condiment that complements many dishes. Our recipe combines garlic, cream, mayonnaise, lemon juice, and spices such as salt and pepper. This combination creates an aromatic sauce with a bold flavor and creamy texture. Preparing aromatic garlic sauce is simple and quick. Just combine all the ingredients, mix thoroughly, and season to taste. You can serve the garlic sauce as a dip for vegetables, a marinade for meat, a dressing for salads, or as a topping for sandwiches and burgers. Try our recipe for aromatic garlic sauce and enjoy its bold flavor and creamy consistency. It's the perfect addition that will add intensity and flavor to your favorite dishes!
- 1 cup of mayonnaise
- 3-4 cloves of garlic, finely chopped
- Juice of half a lemon
- 1 teaspoon of mustard
- A pinch of salt and pepper
- Optional: chopped herbs (e.g., parsley, chives)
- In a bowl, combine the mayonnaise, garlic, lemon juice, mustard, salt, and pepper.
- Mix the ingredients until the sauce is smooth and well combined.
- Taste and adjust the flavor by adding more garlic, lemon juice, or spices.
- If desired, add chopped herbs for additional aroma and freshness.
- Transfer the garlic sauce to a jar or container and store it in the refrigerator for up to 3-4 days.
- Serve as a dip for vegetables, marinade for meat, sauce for burgers, or as an addition to salads and sandwiches.
Your tasty garlic sauce is ready to be served! This flavorful sauce will surely enhance a variety of dishes. The combination of mayonnaise, garlic, lemon juice, and mustard creates the perfect blend of flavors. The addition of salt and pepper provides the right balance. You can adjust the taste of the sauce by adding more garlic, lemon juice, or seasonings. If you enjoy intense flavors, you can also add chopped herbs such as parsley or chives to give the sauce an extra freshness. Transfer the garlic sauce to a jar or container and store it in the refrigerator for up to 3-4 days. Serve it as a dip for vegetables, a marinade for meat, a sauce for burgers, or as an accompaniment to salads and sandwiches. Enjoy the taste of this delicious garlic sauce and add it to your favorite dishes!
Preparation time: 15 min
Cooking time: 0 min
Macro nutrients per 100 grams
Calories: 350 kcal
Carbohydrate: 6.8 g
Protein: 2.5 g
Fat: 34.7 g
And short story about LEET DIET
As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.