Apple Pie Recipe
Classic Apple Pie: A Delicious Dessert to Delight Your Taste Buds! Is there anything more classic than an apple pie? It's a fluffy, delicately cinnamon-spiced, and golden dessert that melts in your mouth. Our recipe for a classic apple pie allows you to create this delicious dessert that will delight your taste buds. Apple pie is a traditional Polish pastry that enjoys immense popularity worldwide. The delicate crust, aromatic apples, and spices like cinnamon create a unique combination of flavors and aromas. Preparing a classic apple pie is simple and rewarding. Just prepare the crust, slice the apples, and combine all the ingredients. Then, the pie is baked in the oven, and its golden surface and aroma fill the house. Don't wait any longer! Try our recipe for a classic apple pie and enjoy this delicious dessert that will enliven your taste buds. It's the perfect treat for the whole family or gatherings with friends!
- 6-7 apples, peeled and thinly sliced
- 250g (8.5oz) all-purpose flour
- 200g (7oz) butter, cold and cut into small cubes
- 150g (5.5oz) sugar
- 1 egg
- 1 teaspoon baking powder
- 1 tablespoon vanilla sugar
- Cinnamon for sprinkling
- In a bowl, mix the flour, sugar, and baking powder. Add the butter and knead until crumbly.
- Add the egg and continue kneading until the ingredients combine and form a smooth dough.
- Cover the dough with plastic wrap and refrigerate for 30 minutes.
- In a bowl, mix the apple slices with vanilla sugar and cinnamon.
- Roll out half of the dough on a greased baking dish and place it at the bottom of the dish.
- Evenly spread the apple slices on the dough.
- Roll out the remaining half of the dough and use it to cover the apples, pressing the edges.
- Bake in a preheated oven at 180°C (356F) for about 40-50 minutes, until the pie is golden and the apples are soft.
- Remove from the oven and let it cool before slicing.
Preparation time: 40 min
Cooking time: 50 min
Macro nutrients per 100 grams
Calories: 243 kcal
Carbohydrate: 34 g
Protein: 2 g
Fat: 11 g
And short story about LEET DIET
As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.