Aperol Spritz Recipe
- 90 ml prosecco (Italian sparkling wine)
- 60 ml Aperol (bitter orange liqueur)
- Orange slices
- Ice cubes
- Sparkling water (optional)
- Olives or mint (optional, for garnish)
- Take a tall Collins glass and fill it with ice cubes.
- Pour 90 ml of prosecco into the glass.
- Next, add 60 ml of Aperol to the glass.
- Gently stir the ingredients using a long stirring spoon or a dedicated cocktail stirrer.
- If you prefer a more refreshing drink, you can add a splash of sparkling water.
- Add orange slices to the cocktail to enhance the flavor and garnish.
- If desired, decorate the cocktail with an olive on a cocktail pick or a sprig of mint.
- It is best to serve Aperol Spritz chilled to fully enjoy its refreshing taste.
- That's it! Now you can enjoy your own Aperol Spritz. Cheers!
Preparation time: 2 min
Cooking time: 0 min
Macro nutrients per 100 grams
Calories: 120 kcal
Carbohydrate: 30 g
Protein: 0 g
Fat: 0 g
And short story about LEET DIET
As a choreographer and aerial gymnast, I had always been interested in maintaining a healthy lifestyle. Diets had been my hobby, but I never truly enjoyed them until I discovered the Keto diet. After reading numerous books about how our bodies work and the benefits of a high-fat, low-carb diet, I decided to give it a try. I never looked back. The Keto lifestyle quickly became my passion, and I began experimenting with new recipes and meal plans. That's when I decided to share my knowledge with the world and created Leet Diet, a website filled with delicious Keto-friendly recipes and helpful tips for anyone looking to adopt a healthy lifestyle.